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Château Cantenac-Brown
Château Cantenac Brown - Cru Classé 2010
Margaux - aoc

Cépage Cabernet Sauvignon
Merlot
Cabernet Franc
reasoned agriculture
Elevage 12 to 15 months in barrels (50-70%)
Production 132000 bottles

Description

At the beginning of the 19th century, John-Lewis Brown (1769-1851), bought a vineyard and designed in the village of Cantenac, a traditional Tudor style château, reminding him of his Scottish origins. His name is forever linked to the Grand Cru Classé.

In 2006, the Simon Halabi family has given new impetus to the estate with the ambition of raising it to the highest echelons.

they do their utmost to make the best of the magnificent terroir, lavishing the greatest of care on the soil and the vines, with great respect for the environment. This meticulous attention to detail continues into the cellar, where everything possible is done to produce an exceptional wine.


Notes de Presse

93/100

Gilbert & Gaillard

95/100

Robert Parker The Wine Advocate

92/100

Wine Spectator

95/100

Falstaff Magazin

95/100

Wine Enthusiast

18/20

La Revue du Vin de France

Tasting

The wine is still young. The color is deep and intense. The fresh red fruits make up the majority of the aromas.

Flavors are of an exceptional intensity. Discreet but yet present notes of coffee, toasted almond and toasted bread, thanks to the aging in barrels.

On the palate the wine is freshy, rich and tensed because of its youth. It is clearly an exceptional vintage. The precision of its tannins and the natural acidity of this vintage suggest a great aging potential 2020-2040

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