Monteverro
Grappa Riserva
Cabernet Sauvignon
Cabernet Franc
Description
Monteverro grappa is produced from Merlot, Cabernet Sauvignon, and Cabernet Franc grapes grown on their estate. The fresh pomace is gently pressed, then delivered to the distillery within 24 hours, where it is distilled following the traditional single-batch pot still method. The master distiller selects only the "heart," the essence that displays the most refined aromas.
The result of this ancient process is a beautifully-rounded grappa with a rich, multi-layered bouquet of grape pomace, pungent herbs, and spring flowers. their grappa riserva is aged for 3 years in Monteverro barrels that confers elegance, harmony and complexity.
Tasting
Color: Pale golden color with reflect amber.
On the nose : Rich and intense, with notes of forest floor, cherrystone, clove, tarte tatin, subtil vanilla and panettone with a backbone of vegetal and mountain hay.
On the plate : Warm, velvety and persistent, its aromatic shades are backed up with additional notes of candied fruits, cinnamon and bitter almond
Our suggestions
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La Montanara - Grappa sans herbes
CHF--Unit - 100 cl
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La Montanara - Grappa avec herbes
CHF--Unit - 100 cl
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Monteverro
Grappa di Monteverro Bianca Toscana
CHF--Unit - 50 cl
No result